About us

Our mission is to produce 100% local, pure and natural essential oils by applying food grade thinking approach and with strict ethos of complete transparency and environmental responsibility.

Food grad attitude distillery

LONA was created in 2017 as a project, encouraged by the local aromatic plants’ farmers.

We approach the essential oil production with FOOD GRADE THINKING attitude, due to the founders’ reach background in processed food manufacturing.

From the distillery execution through the manufacturing practices and warehousing we implement the FOOD GRADE best practices, which sets the execution level and quality.

Transparent by nature

To be able to deliver products of highest quality at a fair price we work on all stages from agricultural practices of cultivation and harvesting through production and warehousing of the final product.

We do offer a traceability report for each of our products.